FROM IDAHO’S WHEATFIELDS TO YOUR TABLE

Bet your boots you’ll want more!

Cowboy Tom’s Flapjacks are made the old fashioned way with a blend of dry ingredients and unprocessed grain, including whole wheat or gluten-free teff or buckwheat (not actually a wheat product). All you do is add an egg and milk and then blend! The results are delicious, light, fluffy, golden brown flapjacks that are a true treat to your taste buds…and they’re good for you too!

Cowboy Tom Flapjacks are always TASTY, FRESH and HEALTHY thanks to our fresh, organic ingredients and our “Just in Time Grind” philosophy.

Organic Natural Buckwheat Flapjacks

An excellent choice for the gluten sensitive!

Many people think buckwheat is a cereal grain. It is actually a fruit seed that is related to Rhubarb and Sorrel. It contains no protein glutens. Studies show buckwheat to help lower the risk of high blood pressure. 

3 batch package | Each batch makes 10 – 5″ Flapjacks